SDG Detail

Environmental Science, Policy, and Management 177: Sustainable Water and Food Security

Undergraduate course

Project description

In this class we will study basic principles of environmental sustainability from the perspective of water and food security, and apply them to human use of land and land based resources. An analysis of major mechanisms of land degradation and of the major technological advances that are expected to burst food production worldwide will be used as the basis for a discussion on the extent to which the Earth can sustainably feed humanity.

Project aims

Project outcome

Related SDGs

The corresponding sustainable development goals correlated with this project. You you click the icon to link to SDG category description page.